Recipes
Oprah Winfrey’s Deviled Eggs are a treat
Enjoy a twist on a classic appetizer with Oprah Winfrey’s Deviled Eggs, which blend traditional ingredients with unique flavors for a delicious result.
Oprah Winfrey’s Deviled Eggs look delicious. PHOTO: Stock image
Enjoy a twist on a classic appetizer with Oprah Winfrey‘s Deviled Eggs, which blend traditional ingredients with unique flavors for a delicious result. Deviled eggs are a popular dish and often a favorite among many, including celebrities like Oprah.
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 24 deviled egg halves
Ingredients
- Large eggs: 12
- Mayonnaise: 3 tablespoons
- Mustard: 2 tablespoons
- Minced sweet pickle: 1 tablespoon
- Worcestershire sauce: 1 dash
- Salt & fresh ground pepper: to taste
- Lemon juice: 1 dash
- Horseradish sauce: 1 dash
- Tabasco sauce: 1-2 dashes
- Chopped parsley: 2 tablespoons
- Paprika: 2 tablespoons (for garnish)
Directions
STEP 1
Cook Eggs:
Hard boil the eggs, then cool them under cold running water. Peel the eggs and cut each one in half lengthwise.
STEP 2
Prepare Filling:
Carefully remove the yolks and place them in a bowl. Add mayonnaise, mustard, minced sweet pickle, Worcestershire sauce, salt, pepper, lemon juice, horseradish sauce, and Tabasco sauce. Mix well until the mixture is smooth.
STEP 3
Fill Egg Whites:
Spoon the yolk mixture back into the egg white halves evenly.
STEP 4
Garnish and Chill:
Sprinkle the filled eggs with chopped parsley and paprika. Cover the eggs and refrigerate for at least one hour to allow flavors to meld.
STEP 5
Serve:
Serve the deviled eggs chilled, ideally as a starter or part of a party platter. Enjoy the burst of flavors in each bite!
Oprah’s deviled eggs. PHOTO: Stock image